It has been so cold here in Arkansas lately; I have been cooking a lot! These Italian Meatballs are perfect for the weather. In fact, I love the cold weather. Secretly, I’ve always wanted to move up north and hibernate for the winter. I find that life fascinating. Now, I probably wouldn’t last long, hehe! But, I like to day dream about it when our temperatures start dropping in the winter.
I really enjoy soups, because I like how I can cook them, I can eat them, and finally, freeze them. They last forever, but sometimes, I crave a hearty meal like this Italian Meatball Bake.
And the best part, thanks to Walmart’s Sam’s Choice Italia line, these Italian meatballs are super easy AND tasty!
Here’s what you will need: Red Pasta Sauce, can of crushed tomatoes, fresh basil and oregano, fresh meatballs, mozzarella and finally, parmesan cheese.
I served the Italian meatballs with toasted loaf of Italian bread and Sam’s Choice Italia’s 4 cheese Risotto! In conclusion, it was Perfect! Because the 4 cheese Risotto took 15 minutes to cook, it was super easy!
Note: To get the cheese toasted on top, after you bake it, turn the broil on for 5-8 minutes at 525 so you get it nice and toasty!
I absolutely love this recipe and your family will love it because it takes no time at all! (more like this in my cookbook, here!)
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[tasty-recipe id=”376″]